By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Lotus Farms recently harvested Pekin ducks and offered them...
Archive for tag: tomatoes
Matt Yohalem’s Sun-dried Tomato Pesto
Chef Matt Yohalem, chef/owner of Il Piatto Italian Farmhouse Kitchen, has been a leader in the farm-to-restaurant movement in Santa...
Chicken Liver Tacos
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I recently bought a pound of chicken livers from...
Deborah Madison’s Oven-Roasted Tomato Sauce
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Beautiful tomatoes of many varieties abound at the market...
Julia Child’s Ratatouille
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I discovered Julia Child through her cookbooks in the...
Tomato Salad
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) This salad of raw tomatoes with only two additional...
Dorothy’s Istanbul Breakfast
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) A few years ago, my friend Dorothy traveled to...
Pasta Salad w/ Summer Tomatoes, Basil, Olive Oil
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Tomatoes are now back in the market! Malandro Farm...
Growing Opportunities on Mars?!
You probably know Market vendor Growing Opportunities for their heirloom tomatoes and cucumbers, available year-round because they grow hydroponically in...
Chicken Tinga (Tinga de Pollo)
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Who doesn’t love chicken soup or stew, especially a...