By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Many farmers are bringing a number of varieties of...
Archive for tag: shallot
Recipes from Madre Foods
The Market has a new vendor – Madre Foods. They provide warm broths and stocks, packed full of nutritional content and...
Spring Vegetarian Pasta Salad
From Katie Workman | The Associated Press A great pasta salad is a beautiful thing. It anchors a picnic, potluck...
Grilled Asparagus With Lemon Dressing
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) The simplest recipes reflect the culinary principle of...
Mushroom-Spinach Soup With Cinnamon, Coriander and Cumin
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Sometimes I crave a soup that’s robust in...
Chicken or Turkey with Wild Rice Casserole
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) This is one of my favorite recipes of...
Long-Cooked Vegetables
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) To cook vegetables for a short time or...
Chicken Breasts with Lemon
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I always enjoyed the recipes in Pierre Franey’s...
Two Summer Salads for Right Now
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) With so many green beans and yellow beans...
Mushrooms as the Main Event
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Most of the time, I eat mushrooms as...
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