By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) A few years ago, my friend Dorothy traveled to...
Archive for tag: scallions
Summer Posole from Deborah Madison
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) My stepson is visiting me in a few days,...
Zucchini Fritters with Feta & Dill
Our Program Assistant, Bonnie, is obsessed with these fritters. Try them for yourself! Zucchini Fritters with Feta and Dill from...
Farmers’ Market Tacos
Chef Jeffrey Smith from Cleaver & Blade came to Market to source ingredients for these tacos. He visited Romero Farms, Gonzalez...
Texas-Style Oven Brisket & Coleslaw
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) For a Memorial Day family gathering this past...
Spring Vegetarian Pasta Salad
From Katie Workman | The Associated Press A great pasta salad is a beautiful thing. It anchors a picnic, potluck...
Lamb Chops with Chimichurri
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I don’t have a charcoal or gas grill,...
Grilled Asparagus With Lemon Dressing
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) The simplest recipes reflect the culinary principle of...
Leek and Spring Onion Gratin
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) There are lots of beautiful spring onions at...
Simple Mediterranean Salad
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) As summer comes on, tomatoes are appearing at...