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Archive for tag: duck

27.11201911/27/2019
Pappardelle with Venetian Duck Ragu

Pappardelle with Venetian Duck Ragu

By SFFMI AdminIn News And Events, RecipesTags bay leaf, broth, celery, chicken broth, duck, garlic, onion, sage, tomatoes1

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Lotus Farms recently harvested Pekin ducks and offered them...

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