By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I love French onion soup but only rarely take...
Archive for tag: cheese
Julia Child’s Scalloped Potatoes Baked in Cream
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) One of my favorite versions of scalloped potatoes is...
Mini Pecan Cheese Balls
Mini Pecan Cheese Balls This recipe is from Tami Cavitt at CLC Pecans. Ingredients: 2 (8 ounce) packages cream cheese,...
New Mexican Chile Rellenos
Matt Romero‘s Chille Rellenos Click here to see Matt creating this recipe on the Food Network! Ingredients: 4-6 large roasted...
Chef Ara’s Brisket Burnt Ends Mac and Cheese
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Grilling brisket or some other type of meat...
Leek and Spring Onion Gratin
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) There are lots of beautiful spring onions at...
Frijoles y Quelites en Chile Guajillo con Queso Fresco
Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I love Rick Bayless and his ways of...
Spring events at Old Windmill Dairy
The Old Windmill Dairy is hosting a number of events this March and April. March 18: Baby Goat Cuddlers and Feeders...