Archive for tag: celery

27.11201911/27/2019

Pappardelle with Venetian Duck Ragu

Pappardelle with Venetian Duck Ragu

By SFFMI AdminIn News And Events, RecipesTags bay leaf, broth, celery, chicken broth, duck, garlic, onion, sage, tomatoes1

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Lotus Farms recently harvested Pekin ducks and offered them...

22.10201910/22/2019

Fennel & Celery Salad w/ Lemon & Parmesan

Fennel & Celery Salad w/ Lemon & Parmesan

By SFFMI AdminIn RecipesTags basil, celery, fennel, garlic, parsley, radicchio, radish0

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Much as I love lettuces, especially romaine, and enjoy...

22.10201910/22/2019

Matt Yohalem’s Great Chicken Soup

Matt Yohalem’s Great Chicken Soup

By SFFMI AdminIn RecipesTags arugula, basil, bay leaf, carrots, celery, chicken, garlic, leeks, onions, parsley, peppercorn, rosemary, thyme, water0

Chef Matt Yohalem, chef/owner of Il Piatto Italian Farmhouse Kitchen, has been a leader in the farm-to-restaurant movement in Santa...

05.06201906/05/2019

Red Beans and Rice

Red Beans and Rice

By SFFMI AdminIn RecipesTags basil, bay leaf, beans, bell pepper, cayenne, celery, garlic, green onions, onion, parsley, red beans, rice, sage, sausage3

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I’m from Houston, and every so often, I crave...

05.03201903/20/2019

Vegetarian Red Borscht

Vegetarian Red Borscht

By SFFMI AdminIn RecipesTags apple cider vinegar, bay leaf, beets, caraway seeds, carrots, celery, chives, dill, garlic, horseradish, kale, leeks, onions, parsley, potatoes, tarragon, thyme0

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Beets are back at the Market, mainly red ones,...

11.01201901/11/2019

Root Vegetable Soup

Root Vegetable Soup

By SFFMI AdminIn RecipesTags bay leaf, butter, carrots, celery, celery root, garlic, leeks, onions, Parsnip, potatoes, rosemary, rutabaga, thyme, turnips0

From the New York Times Here’s a simple, robust, cold-weather soup that you can make with almost any mixture of root vegetables...

21.11201811/21/2018

Recipes from Madre Foods

Recipes from Madre Foods

By SFFMI AdminIn RecipesTags beef stock, broth, butter, celery, chicken stock, eggs, garlic, ginger, green onions, kale, mushrooms, onions, oregano, parsley, Red Kuri Squash, rosemary, sage, shallot, sourdough bread, stock, thyme, watermelon radish1

The Market has a new vendor – Madre Foods. They provide warm broths and stocks, packed full of nutritional content and...

20.04201804/20/2018

Stephanie’s Cream of Mushroom Soup

Stephanie’s Cream of Mushroom Soup

By SFFMI AdminIn RecipesTags carrots, celery, flour, garlic, mushrooms, onions, parsley, wine0

This recipe is from Stephanie Dukette at Southwest Mushroom Cultivators. Cream of Mushroom Soup Ingredients: 12 cups Water 8 Garlic...

07.12201712/07/2017

Oyster Mushroom Étouffée

Oyster Mushroom Étouffée

By SFFMI AdminIn RecipesTags bay leaf, bell pepper, celery, garlic, mushrooms, onions, oyster mushrooms, parsley, thyme, tomatoes2

Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) So many beautiful oyster mushrooms at the Market! ...

10.10201710/10/2017

Cream of Celery Soup

Cream of Celery Soup

By SFFMI AdminIn RecipesTags celery, chives, cream, parsley, potatoes0

Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Celery from Romero Farms has been so big...

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