By Farmers’ Market Institute, lover of food and all things local When asked what her favorite pie is, the Office...
Archive for tag: butter
Strawberry Rhubarb Pie
By Farmers’ Market Institute, lover of food and all things local I know….Strawberry Rhubarb Pie is not in season. But...
Pecan Pie
By Farmers’ Market Institute, lover of food and all things local You may prefer pecan pie with chocolate, or maybe...
Buttered Watermelon Radishes
Buttered Watermelon Radishes By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Last Thanksgiving, I was asked to...
Marian Burros’s Plum Torte
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Prune plums glow blue-purple and never fail to catch...
Poached Radishes
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Anna Griswold, my friend and colleague at the Market...
Lemony Kale and White Bean Soup
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Yesterday, in a blustery, biting wind, I went to...
French Onion Grilled Cheese Sandwich
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I love French onion soup but only rarely take...
Sweet Corn & Black Bean Soup with Red Chile Cream
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I recently spent a night at La Posada, a...
Baked Eggs with Mushroom and Spinach
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Comfort food never gets old, and this dish is...