Donate Now!
Santa Fe Farmers' Market Institute Santa Fe Farmers' Market Institute Santa Fe Farmers' Market Institute Santa Fe Farmers' Market Institute
Donate Monthly!
  • About
    • About The Institute
    • Our Team
    • Board Members
    • 2021 All Star Farmers
      • History of the Farmer All-Stars
    • FAQ
    • Financials
    • History
    • The Building
    • News
    • Press
  • Programs
    • For Vendors
    • Microloans
    • Market Tours
    • Training
    • Branding & Marketing
    • Double Up Food Bucks (DUFB)
    • DUFB – Español
    • Young Farmers Tool Library
    • Fresh Rx
    • Market Fresh Cooking
    • Local Food For Local Kids
    • CSA Resources Page
    • Other Services
    • Podcasts
    • Previous Programs
  • Get Involved
    • Donate
    • Corporate & Event Sponsors
    • Volunteer
      • Volunteer Inquiry
      • Volunteer Spotlight
    • Gift Certificates
    • Job Opening
    • Calendar
  • Santa Fe Farmers’ Market
    • Santa Fe Farmers’ Market
    • The Importance of the Market
    • What’s in Season?
  • Rent Pavilion
    • Pavilion Rental Inquiry
    • Pavilion Rates & Terms
  • Contact us
    • Contact us
    • Sign up for Our Email List!

Archive for tag: broth

27.11201911/27/2019
Pappardelle with Venetian Duck Ragu

Pappardelle with Venetian Duck Ragu

By SFFMI AdminIn News And Events, RecipesTags bay leaf, broth, celery, chicken broth, duck, garlic, onion, sage, tomatoes1

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Lotus Farms recently harvested Pekin ducks and offered them...

Read More
03.07201907/03/2019
Madre Foods’ OM Salmon Leek Chowder

Madre Foods’ OM Salmon Leek Chowder

By SFFMI AdminIn RecipesTags broth, dill, fish stock, ghee, heavy cream, leeks, potatoes, roe, salmon0

Market vendor Madre Foods specializes in nourishing foods for your gut, brain, and soul. They craft artisanal sipping broths with...

Read More
21.11201811/21/2018
Recipes from Madre Foods

Recipes from Madre Foods

By SFFMI AdminIn RecipesTags beef stock, broth, butter, celery, chicken stock, eggs, garlic, ginger, green onions, kale, mushrooms, onions, oregano, parsley, Red Kuri Squash, rosemary, sage, shallot, sourdough bread, stock, thyme, watermelon radish1

The Market has a new vendor – Madre Foods. They provide warm broths and stocks, packed full of nutritional content and...

Read More

Subscribe to our newsletter

The Market and Institute would like to thank Gabriella Marks, Daniel Quat and other guest photographers for their support on this website.
All contents copyright © Santa Fe Farmers' Market and contributing photographers.
site.build: firecode.core