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Archive for tag: bay leaf

27.11201911/27/2019
Pappardelle with Venetian Duck Ragu

Pappardelle with Venetian Duck Ragu

By SFFMI AdminIn News And Events, RecipesTags bay leaf, broth, celery, chicken broth, duck, garlic, onion, sage, tomatoes1

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Lotus Farms recently harvested Pekin ducks and offered them...

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22.10201910/22/2019
Matt Yohalem’s Great Chicken Soup

Matt Yohalem’s Great Chicken Soup

By SFFMI AdminIn RecipesTags arugula, basil, bay leaf, carrots, celery, chicken, garlic, leeks, onions, parsley, peppercorn, rosemary, thyme, water0

Chef Matt Yohalem, chef/owner of Il Piatto Italian Farmhouse Kitchen, has been a leader in the farm-to-restaurant movement in Santa...

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05.06201906/05/2019
Red Beans and Rice

Red Beans and Rice

By SFFMI AdminIn RecipesTags basil, bay leaf, beans, bell pepper, cayenne, celery, garlic, green onions, onion, parsley, red beans, rice, sage, sausage3

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I’m from Houston, and every so often, I crave...

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18.04201904/18/2019
Sweet Corn & Black Bean Soup with Red Chile Cream

Sweet Corn & Black Bean Soup with Red Chile Cream

By SFFMI AdminIn RecipesTags bay leaf, black beans, butter, chile, chipotle, coriander, corn, cumin, garlic, heavy cream, marjoram, onion, onions, oregano, sour cream0

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I recently spent a night at La Posada, a...

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05.03201903/20/2019
Vegetarian Red Borscht

Vegetarian Red Borscht

By SFFMI AdminIn RecipesTags apple cider vinegar, bay leaf, beets, caraway seeds, carrots, celery, chives, dill, garlic, horseradish, kale, leeks, onions, parsley, potatoes, tarragon, thyme0

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Beets are back at the Market, mainly red ones,...

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03.03201904/05/2019
Corned Beef

Corned Beef

By SFFMI AdminIn RecipesTags allspice, bay leaf, beef, brine, cinnamon, clove, corned beef, juniper berries, mustard seeds, peppercorn0

The Institute Program Director, Melissa Willis, has blog where she writes about her personal adventures in farming (evergrowingfarm.com) and she...

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11.01201901/11/2019
Root Vegetable Soup

Root Vegetable Soup

By SFFMI AdminIn RecipesTags bay leaf, butter, carrots, celery, celery root, garlic, leeks, onions, Parsnip, potatoes, rosemary, rutabaga, thyme, turnips0

From the New York Times Here’s a simple, robust, cold-weather soup that you can make with almost any mixture of root vegetables...

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25.07201807/25/2018
Summer Minestrone Al Pesto

Summer Minestrone Al Pesto

By SFFMI AdminIn RecipesTags basil, bay leaf, garlic, green beans, onions, parsley, summer squash, tomatoes, zucchini0

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) This recipe is a cornucopia of summery things I...

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12.06201806/12/2018
Basil & Pistachio Crusted Lamb w/ Apricot Reduction

Basil & Pistachio Crusted Lamb w/ Apricot Reduction

By SFFMI AdminIn RecipesTags apricots, basil, bay leaf, butter, chicken stock, garlic, lamb, onions, pistachios, thyme0

By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) The latest issue of Edible Santa Fe is called “Groundswell”...

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07.12201712/07/2017
Oyster Mushroom Étouffée

Oyster Mushroom Étouffée

By SFFMI AdminIn RecipesTags bay leaf, bell pepper, celery, garlic, mushrooms, onions, oyster mushrooms, parsley, thyme, tomatoes2

Guest writer: Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) So many beautiful oyster mushrooms at the Market! ...

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