Steph Gaudreau’s Beet, Carrot, and Apple Salad

 

Steph Gaudreau’s Beet, Carrot, and Apple Salad 

Recipe via Steph Gaudreau, Health From the Inside Out (Stupid Easy Paleo)

Ingredients

  • 2 large raw beets, peeled & chopped
  • 2 large carrots, chopped
  • 2 granny smith apples, cored & chopped
  • Zest & juice of 2 lemons
  • 1 tbsp. olive or avocado oil
  • 3/4 tsp sea salt
  • 1/2 tsp black pepper
  • 1/2 tsp raw honey (optional)

Preparation:

  1. Shred the beets, carrots, and apples and place in a large bowl
  2. Add lemon zest and lemon juice (remove seeds), then add the oil, salt, pepper, and honey
  3. Toss well.

Will keep for up to 3 days in the refrigerator.