Archive for category: Recipes

A friend in Houston, my hometown, recently posted a photo of albóndigas (also known as Mexican meatballs) that she was...

Every now and then I crave calf liver with a lot of sharp, white onions.  We have some excellent beef...

There’s such an abundance of potatoes at the market these days and also beautiful kales. I love making potato soup...

A Bouquet of Steamed Vegetables from Julia Child’s The Way to Cook I had planned to make a potato gratin...

Brussels sprouts are in season, so let’s press them into service! This week’s Market Fresh Cooking recipe is a delicious...

Trujillo Farms makes the best tortillas.  One of my favorite ways to use the corn tortillas is to fry a...

Recipe and image courtesy of allyskitchen.com Oh goody, one of my favorite parts of Fall is the opportunity to bust...

This week’s Market Fresh Cooking recipe is a sweet and delicious quickie! There is squash aplenty at the market these...

Potatoes abound in many varieties in the market these days.  I recently made a gratin of several varieties, each a...