Rancho Manzanares recently shared these two sausage recipes on their blog. The Simplest Breakfast Sausage Ingredients: 1 lb ground pork...
Archive for category: Recipes
South Indian Mixed-Vegetable Curry
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) With a great variety of vegetables in the Market...
Poached Radishes
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Anna Griswold, my friend and colleague at the Market...
Apogee Spirulina’s Vegan Chocolate Spirulina Energy Balls
Spirulina is a blue-green algae that is packed with nutrients. Gram for gram, spirulina may be the single most nutritious...
Madre Foods’ OM Salmon Leek Chowder
Market vendor Madre Foods specializes in nourishing foods for your gut, brain, and soul. They craft artisanal sipping broths with...
Dorothy’s Istanbul Breakfast
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) A few years ago, my friend Dorothy traveled to...
Pasta Salad w/ Summer Tomatoes, Basil, Olive Oil
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Tomatoes are now back in the market! Malandro Farm...
Roasted Broccolini & Lemon with Parmesan
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Ground Stone Farm is bringing beautiful broccolini to market...
Summer Posole from Deborah Madison
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) My stepson is visiting me in a few days,...
Red Beans and Rice
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I’m from Houston, and every so often, I crave...