The Santa Fe Farmers’ Market Institute promotes the sustainable local food system of northern New Mexico. We hope that where ever you travel you support local food and agriculture!

To get to the heart of a place, its people, and its culture you must celebrate its local food. Two devoted members of our community have created two separate international trips centered around food. Each trip includes trips to farms, hands-on experiences, and delectable local meals and a portion of the fee will be a tax-deductible donation to the Institute.

Click each option below for more details.

Oaxacan Foodways

January 23 – 31, 2020
presented by Open Heart Tours

India’s Farm to Table Culinary Adventure

February 29 – March 13, 2020
presented by Banyan Routes