Wednesday Market Presentation: Raising Honeybees Wednesday, July 10 4pm Market Pavilion Herbalist & Beekeeper, Thomas Rohrkaste from La Puebla Elementals,...
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Madre Foods’ OM Salmon Leek Chowder
Market vendor Madre Foods specializes in nourishing foods for your gut, brain, and soul. They craft artisanal sipping broths with...
Backyard Composting with Worms
Wednesday Market Presentation: Backyard Composting with Worms Wednesday, July 3 4pm Market Pavilion Sam McCarthy from C.O.R.E. (Creative Organic Recycling...
Dorothy’s Istanbul Breakfast
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) A few years ago, my friend Dorothy traveled to...
Pasta Salad w/ Summer Tomatoes, Basil, Olive Oil
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Tomatoes are now back in the market! Malandro Farm...
Roasted Broccolini & Lemon with Parmesan
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Ground Stone Farm is bringing beautiful broccolini to market...
Summer Posole from Deborah Madison
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) My stepson is visiting me in a few days,...
Red Beans and Rice
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) I’m from Houston, and every so often, I crave...
Spiced Chicken Skewers
By Pamela Walker, writer and local farm and food activist (www.GrowingGoodThingsToEat.com) Lotus Farms brings to market some of the best...
Growing Opportunities on Mars?!
You probably know Market vendor Growing Opportunities for their heirloom tomatoes and cucumbers, available year-round because they grow hydroponically in...